Scrumptious Carrots
10 ingredients
5 steps
Ingredients
- 1 green pepper, sliced
- 1 onion, sliced
- 1 c. tomato soup
- 1/2 scant c. sugar
- 1 Tbsp. Worcestershire sauce
- 2 lb. cooked carrots, sliced
- 1 Tbsp. mustard
- 1/2 tsp. salt
- 1/2 c. oil
- 1/4 c. vinegar
Directions
-
1Saute pepper and onion in oil.
-
2Add other ingredients.
-
3Last add cooked carrots.
-
4Simmer 15 or 20 minutes.
-
5Serve very warm.
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