Scrumptious Pumpkin Pie

10 ingredients
9 steps

Ingredients

  • 1 c. sugar
  • 1/2 tsp. ginger
  • 1/4 tsp. nutmeg
  • 1 tsp. cinnamon
  • 1/4 tsp. cloves
  • 1 (16 oz.) can pumpkin
  • 3 eggs, separated
  • 1/4 tsp. salt
  • 8 oz. carton sour cream
  • 1 (9-inch) unbaked pie shell

Directions

  1. 1
    Combine first 5 ingredients.
  2. 2
    Add salt, pumpkin and sour cream, stirring well.
  3. 3
    Beat egg yolks until thick and lemon colored.
  4. 4
    Stir into pumpkin mixture.
  5. 5
    Beat egg whites until stiff peak forms.
  6. 6
    Fold into pumpkin mixture.
  7. 7
    Pour into unbaked pie shell.
  8. 8
    Bake at 450° for 10 minutes.
  9. 9
    Reduce heat to 350° and bake 55 minutes more.

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