Scrumptious Steak Sandwiches

9 ingredients
2 steps

Ingredients

  • 8 slices ciabatta, toasted
  • 2/3 cup mayonnaise
  • 1 clove garlic, minced
  • 2 tsp Worcestershire sauce
  • 3 tsp Dijon mustard
  • 3 None tomatoes, thickly sliced
  • 8 (2 oz) sirloin or minute steaks
  • 1 None Spanish onion, sliced into rounds
  • None None baby arugula, to serve

Directions

  1. 1
    In a small bowl, combine mayonnaise, garlic, Worcestershire sauce and mustard. Spread over 4 slices of ciabatta then top with sliced tomatoes.
  2. 2
    Drizzle steaks and onion with a little olive oil. Heat a frying pan over high heat. Cook steaks for 1-2 mins per side, or until cooked to your liking. Place steaks over tomatoes and top with onion, arugula and remaining toast.

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