Scrumptious Summer Squash

Directions

1. 1
   Cut squash into small pieces and cook in water until tender.
2. 2
   Add chopped onion to squash.
3. 3
   Add salt, pepper, stick of butter and cheese.
4. 4
   Teat the egg and add it to the squash mixture.
5. 5
   Pour in a casserole dish.
6. 6
   Crush crackers and put on top of casserole.
7. 7
   Dot with butter.
8. 8
   Bake 350 degrees for 45 minutes or until top is brown.