Seafoam Icing
5 ingredients
2 steps
Ingredients
- 2 egg whites
- 1 1/2 cup packed brown sugar
- 1/4 teaspoon cream of tartar
- dash of salt
- 5 tablespoons of water
Directions
-
1Beat egg whites until frothy.
-
2Slowly add rest of ingredients. Beat with mixer in top of a double boiler over medium heat for about 10 minutes until it loses its gloss.
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