Seafood And Pasta Salad

8 ingredients
7 steps

Ingredients

  • 1 lb. scallops
  • 1 lb. cooked shrimp
  • 1/2 lb. imitation crab
  • 4 green onions
  • 1 tsp. olive oil
  • 4 boiled eggs
  • 2 c. Best Foods mayonnaise
  • 1 bag tri-colored rotini noodles, cooked and drained

Directions

  1. 1
    Boil the noodles, then rinse and put in a bowl which you will be using for serving the salad.
  2. 2
    Saute scallops in the olive oil. Add the scallops along with the rest of the seafood to the noodles.
  3. 3
    Dice the green onions (exclude the chive part) and boiled eggs.
  4. 4
    Add to the salad.
  5. 5
    Add mayonnaise; use more or less for taste.
  6. 6
    Mix ingredients together.
  7. 7
    Ready to serve!

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