Seafood Casserole

8 ingredients
7 steps

Ingredients

  • 12 oz. noodles (spiral)
  • 8 oz. Mozzarella cheese
  • 8 oz. sharp Cheddar
  • 8 oz. Muenster
  • dash of white wine
  • heavy cream (small carton; may use nondairy creamer)
  • scallops or other fish
  • bread crumbs for topping

Directions

  1. 1
    Boil noodles until soft.
  2. 2
    Drain and rinse.
  3. 3
    Add cheeses and wine, mixing until blended.
  4. 4
    Add cream, fish and
  5. 5
    crab meat or other fish and blend well.
  6. 6
    Top with bread crumbs.
  7. 7
    Bake at 350° for 30 minutes.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Bowtie Noodles

Bowtie Noodles

Great Value

A NOVA 1

Noodles Chicken, White Chicken Meat

Kroger

C NOVA 4

Traditional medium egg noodles

Spartan

A NOVA 1

Finely shredded low-moisture part-skim mozzarella cheese

D NOVA 3

Mozzarella string cheese

D NOVA 3

Mozzarella cheese

D NOVA 3

Cheddar cheese, sharp

D NOVA 4

Cheddar cheese, extra sharp

Giant Eagle

D NOVA 4

Cracker cut sharp cheddar cheese

D NOVA 4

More Recipes to Try

Avocado Bruschetta

15 ingredients

Sweet-And-Sour Pork

7 ingredients

The Guadalajara

5 ingredients

1-Minute Peeps Cereal Treat

3 ingredients

Pumpkin Pie Crunch

11 ingredients

Broiled Tomato And Pesto Bagels

12 ingredients

Ham-And-Bean Soup

8 ingredients

Creamy Chocolate Pie

4 ingredients

Brown Sugar Masa Shortbread

8 ingredients

Warm Mocha Pudding

10 ingredients

Citrus Chiffon Cake

13 ingredients

Creamy Oatmeal

7 ingredients