Seafood Chowder

Ingredients

• 1 Haddock filet, cut into cubes
• 400 grams Large peeled prawns
• 200 grams Muscle meat ( I used frozen)
• 400 grams Calamari
• 1 can Condensed Chicken or chicken and mushroom soup
• 1 can Whole corn
• 2 tsp Fresh thyme. Finely chopped
• 2 tsp Fresh parsley finely chopped
• 1 tsp Crushed garlic
• 250 ml Fresh cream
• 1 Salt
• 1 Black pepper
• 1/2 Red pepper chopped roughly
• 1/2 Yellow pepper chopped
• 2 large Carrots. Peeled and chopped
• 2 medium Potatoes. Peeled and chopped
• 1/2 packages Bacon chopped
• 1/2 tsp Dried sage
• 1 Chili finely chopped
• 1/2 packages Fresh button mushrooms