Seafood Coctail Salad

Directions

1. 1
   THAW FISH AND SHRIMP, if frozen; set aside.
2. 2
   For dressing, stir together salad dressing and cocktail sauce.
3. 3
   If necessary, stir in a little water to make of pouring consistency.
4. 4
   Cover and chill until serving time.
5. 5
   IN A MEDIUM MIXING BOWL TOSS together shrimp and/or fish, avocado, and 3 tablespoons of the dressing.
6. 6
   ARRANGE LETTUCE LEAVES on 4-dinner plates.
7. 7
   Spoon Seafood mixture onto lettuce.
8. 8
   Arrange melon, orange slices, and berries around seafood.
9. 9
   Sprinkle with poppy seed.
10. 10
    Serve with remaining dressing.