Seafood Dip

6 ingredients
1 steps

Ingredients

  • 2 pkg. cream cheese
  • 1 (8 oz.) can crab
  • 2 Tbsp. finely chopped onion
  • 1 tsp. Worcestershire
  • 1 Tbsp. garlic
  • Mozzarella cheese, shredded

Directions

  1. 1
    Stir cream cheese (softened) and add all the rest of the ingredients, except cheese. Spread in a 9-inch pie pan. Top with cheese. Bake, uncovered, at 375° for 25 minutes until lightly browned. Serve with crackers, chips, etc.

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