Seafood Phyllo Triangles

7 ingredients
11 steps

Ingredients

  • 4 to 6 oz. cooked shrimp or crab meat
  • 8 oz. cream cheese, softened
  • 1 Tbsp. minced scallions
  • 2 clove garlic, minced
  • dash of Tabasco and Worcestershire sauce
  • 8 sheets phyllo dough, thawed
  • melted butter

Directions

  1. 1
    Combine shrimp or crab meat, cream cheese, scallions, garlic, Tabasco and Worcestershire sauce in bowl.
  2. 2
    Taste and adjust seasoning, if necessary.
  3. 3
    It should be strongly flavored.
  4. 4
    To assemble, place a sheet of phyllo dough on work surface and brush with butter.
  5. 5
    Layer another sheet and repeat.
  6. 6
    Cut dough into 6 strips.
  7. 7
    Place 1 to 2 heaping teaspoons of cheese mixture onto each strip.
  8. 8
    Fold like a flag into a triangle shape.
  9. 9
    Lightly butter tops.
  10. 10
    Repeat until dough and filling are used up.
  11. 11
    Bake in preheated 400° oven 10 to 15 minutes.

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