Seaside Candy Roll

6 ingredients
4 steps

Ingredients

  • 1 c. pecans
  • 1/2 c. Karo (white)
  • 1/2 tsp. salt
  • 1/3 c. margarine
  • 1 tsp. maple flavoring
  • 1 lb. confectioners sugar or 4 1/2 c. sifted sugar

Directions

  1. 1
    Chop 1/2 cup nuts finely and 1/2 c. coarsely.
  2. 2
    Mix together margarine, syrup, maple flavoring and salt. Add sugar all at once. Mix thoroughly.
  3. 3
    Knead in finely chopped nuts. Shape into two rolls. Brush with syrup and roll in coarsely chopped nuts.
  4. 4
    Wrap, chill, slice and serve.

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