Second Night Steak
6 ingredients
8 steps
Ingredients
- leftover steak or roast, chipped (about 2 c.)
- 1 medium onion, diced
- 2 envelopes gravy mix
- 1 medium can mushrooms, drained
- 1 Tbsp. butter or margarine
- water (amount called for on gravy envelope)
Directions
-
1Brown onions in butter.
-
2Add mushrooms and chipped meat. Sprinkle gravy mix over your meat and add water.
-
3Stir well.
-
4(You can make your own gravy, if you prefer.)
-
5Bring to a boil and reduce to lowest heat.
-
6Simmer about 20 to 30 minutes.
-
7Serve over rice.
-
8Serves 4.
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