Secret Cookies
6 ingredients
3 steps
Ingredients
- 3/4 pound salted butter, softened
- 1 3/4 cups sugar
- 2 egg yolks
- 2 teaspoons vanilla extract
- 3 1/2 cups flour
- Red, green or multi-colored sugar
Directions
-
1Preheat oven to 350 degrees. In a mixer fitted with a paddle attachment, cream the butter and sugar. Add the yolks and vanilla, mixing well. Add the flour and combine thoroughly.
-
2Use mounded teaspoonfuls and make balls of dough with your hands. Place on an ungreased cookie sheet, then flatten the dough with the bottom of a patterned glass dipped in colored sugar (don't mix the red and green!).
-
3Bake for about 10 minutes (watch carefully as they burn easily), until the cookies are lightly golden just around the edges. Let the cookies rest on the baking sheets for a minute or two and then gently transfer to baking racks to cool -- they're fragile.
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