Garbanzo Delicates

2 ingredients
5 steps

Ingredients

  • 1 can garbanzo beans
  • 1/2 cup mayo

Directions

  1. 1
    Mash the Garbanzo beans in a food processor or by hand with the potato masher, but make sure you don't over mash it.
  2. 2
    If you using food processor then press carefully the pulse button few times until the consistency is right.
  3. 3
    When ready, chop all the veggies in food processor as well, except the scallions. If you don't have food processors then do it by hand. Try to chop it as fine as you possible.
  4. 4
    Mix everything in the medium size bowl while adding the lemon juice, Vegenaise, salt and pepper.
  5. 5
    At the end, add the scallions and mix it in lightly.

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