Secret Ingredient Vietnamese Tahini Salad Dressing
7 ingredients
3 steps
Ingredients
- 1/4 cup tahini
- 1/4 cup olive oil
- 2 tablespoons rice vinegar
- 1 lime, juice of
- 1/2-2 tablespoons Vietnamese fish sauce
- lots of white or black pepper
- 1 tablespoon chopped cilantro, basil or Thai basil
Directions
-
1Mix everything together except fish sauce and shake it up in a jar.
-
2Fish sauces vary a lot in how strong they are.... start with 1/2 tablespoon of fish sauce, stir it in, and then keep adding as you see fit, stirring and tasting after each 1/2 tablespoon or so.
-
3Serve over your favorite salad.
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