Sela'S Pineapple Pie
16 ingredients
1 steps
Ingredients
- Pineapple topping
- 3 cups crushed fresh pineapple (canned will do)
- 3 tablespoons custard powder
- 1 cup sugar
- 1 pinch salt
- 2 tablespoons butter
- 1 cup sugar
- 1/2 cup butter
- Base
- 2 cups flour
- 2 teaspoons baking powder
- 4 -5 egg yolks
- Meringue
- 5 tablespoons sugar
- 1/2 teaspoon cream of tartar
- 4 -5 egg whites
Directions
-
1["Heat the pineapple in a saucepan.", "Mix in the custard, 1 cup of sugar and the salt.", "Cook until thick stirring constantly.", "Remove from heat.", "Add the butter and mix in.", "Cool.", "Base: Cream the butter and suagar together and add egg yolks.", "Add sifted dry ingredients.", "Stir well.", "Roll out pastry and place into a large 13\"x9\"" pan.""
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