Semolina Halva

Directions

1. 1
   Melt the butter.
2. 2
   Add semolina and pine nuts and roast by stirring for 10-15 min until pine nuts turn to light brown. (stove on medium heat).
3. 3
   Add water, milk and sugar respectively wait until boiling bubbles are observed. (increase the heat level).
4. 4
   Lower the heat (to low to medium) and stir occasionally untill the water runs out.
5. 5
   Turn off the heat, cover the lid of the pot and let it cool down.