Senatorial Bean Soup

7 ingredients
6 steps

Ingredients

  • 1 teaspoon olive oil
  • 1 large onion, chopped
  • 1 lb dried navy beans, rinsed and sorted
  • 10 cups water
  • 12 lb deli ham, slab, cubed
  • 1 12 teaspoons salt
  • 12 teaspoon pepper

Directions

  1. 1
    Warm the oil in a 4-qt.
  2. 2
    pot over medium heat.Saute the onion until tender.
  3. 3
    Add the beans, water and ham.
  4. 4
    Bring to a boil, then simmer for 1 1/2 to 2 hours or until beans are tender.
  5. 5
    Add salt and pepper.
  6. 6
    Using a potato masher, squish some of the beans in the soup.

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