Senore Chicken

9 ingredients
5 steps

Ingredients

  • 1 can Cream of chicken soup
  • 1 can Cream of mushroom soup
  • 1 can Chili, no beans
  • 3/4 c. Evaporated milk
  • 2 cans Chopped green chilis
  • 1 pkg. Chicken breast, cut up
  • 1 bag Tortilla chips
  • 2 c. Cheddar cheese, shredded
  • 2 c. Monteray Jack cheese, Shredded

Directions

  1. 1
    Put first 5 ingredients into a bowl and mix well.
  2. 2
    Brown the chicken, add salt and pepper to taste.
  3. 3
    Grease a large casserole dish, crunch up tortilla chips and place in the bottom.
  4. 4
    Spoon on the soup mixture, then a layer of chicken, then a layer of cheeses. Repeat layers until pan is full.
  5. 5
    Bake at 350°f. 180°c. gas mark 4 for about 30 minutes.

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