Sesame Cookies

Directions

1. 1
   Cream margarine and sugar until light and fluffy.
2. 2
   Blend in extract.
3. 3
   Add flour and salt; mix well.
4. 4
   Shape rounded tablespoonfuls of dough into balls; roll in sesame seed.
5. 5
   Place on ungreased cookie sheets.
6. 6
   Indent centers; fill with preserves. Bake at 400° for 10 to 12 minutes or until lightly browned.
7. 7
   Makes approximately 3 dozen.