Sesame Seed Chicken

10 ingredients
3 steps

Ingredients

  • 3 lb. chicken wings
  • 1/4 c. flour
  • 1/2 c. cornstarch
  • 1/4 c. sugar
  • 3 tsp. salt
  • 5 Tbsp. shoyu
  • 2 eggs, beaten
  • 2 stalks green onions, chopped fine
  • 2 cloves garlic, minced
  • 2 Tbsp. sesame seed

Directions

  1. 1
    Cut chicken wings at joints into 3 pieces.
  2. 2
    Combine rest of ingredients and marinate wings (or halved chicken thighs) for at least 2 hours.
  3. 3
    Deep fry until golden brown.

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