Sesame Seed Dips

7 ingredients
5 steps

Ingredients

  • 2 1/4 c. all-purpose flour
  • 1 Tbsp. sugar
  • 3 1/2 tsp. baking powder
  • 1 1/2 tsp. salt
  • 1 c. milk
  • 1/2 c. margarine
  • sesame seed

Directions

  1. 1
    Put dry ingredients in a bowl.
  2. 2
    Add milk and mix well.
  3. 3
    Turn out on well-floured board and sprinkle with flour until desired consistency.
  4. 4
    Knead about 10 times.
  5. 5
    Roll out, making a rectangle. With a floured knife, cut in strips approximately 1/2 x 4 inches.

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