Sesame Seed Sauce

4 ingredients
4 steps

Ingredients

  • 1/2 cup sesame seeds
  • 1 tablespoon sugar
  • 3 tablespoons vinegar
  • 4 tablespoons light soy sauce

Directions

  1. 1
    Toast the sesame seeds in a fry pan over medium low heat, stirring constantly (apprx 5 minutes).
  2. 2
    Crush with mortar& pestle or in a blender.
  3. 3
    Mix in remaining ingredients.
  4. 4
    Store in a bottle in the fridge.

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