Sesame Spinach

4 ingredients
4 steps

Ingredients

  • 2 tablespoons sesame oil
  • 1 (12 ounce) bag fresh spinach
  • 1 tablespoon teriyaki sauce
  • 1 tablespoon sesame seeds, toasted (or more if you like)

Directions

  1. 1
    Heat the oil in a saucepan over medium-high heat.
  2. 2
    Add the spinach, stirring until it becomes limp (about 3 or 4 minutes).
  3. 3
    Place on serving dish and drizzle with teriyaki sauce.
  4. 4
    Sprinkle with toasted sesame seeds and serve.

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