Sesame Spinach

Directions

1. 1
   Cook spinach according to pkg.
2. 2
   directions; do not overcook.
3. 3
   Combine soy sauce, vinegar and sugar.
4. 4
   Drain spinach and add onion rings; add soy sauce mixture and toss.
5. 5
   Chill for 1 hour, tossing frequently.
6. 6
   Serve in portions as a salad; garnish with toasted sesame seeds just before serving.
7. 7
   Note: To toast sesame seed, gently heat a 2-3 oz.
8. 8
   box sesame seed in small skillet.
9. 9
   Stir frequently until each seed is toasted but not burned.
10. 10
    Press seed using the bottom of a water tumbler to extract oil and enhance flavor.