Sesame Teriyaki Bites

8 ingredients
3 steps

Ingredients

  • 2 lb. top round steak
  • 1 (20 oz.) can pineapple chunks
  • 1/2 c. teriyaki sauce
  • 1 Tbsp. honey
  • 1/4 tsp. ground ginger
  • 12 scallions, cut into 2-inch lengths
  • 24 cherry tomatoes
  • toasted sesame seed

Directions

  1. 1
    Cut steak into 24 cubes.
  2. 2
    Drain pineapple, reserving 1/4 cup juice.
  3. 3
    Combine juice, teriyaki sauce, honey and ground ginger. Marinate steak in mixture overnight.

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