Seven Course Dinner

Name: Seven Course Dinner
Ingredients: 2 lb. ground beef; sliced potatoes; sliced celery; sliced onion; sliced carrots; 1/2 c. raw rice; green pepper rings; 1 small can mushrooms; 1 small can tomato soup; 1 can water

10 ingredients

6 steps

Ingredients

2 lb. ground beef
sliced potatoes
sliced celery
sliced onion
sliced carrots
1/2 c. raw rice
green pepper rings
1 small can mushrooms
1 small can tomato soup
1 can water

Directions

1

Brown the beef lightly.
2

Put half in bottom of casserole.
3

On top of this put one layer sliced potatoes, one layer sliced celery, one layer sliced onion, one layer sliced carrots, the raw rice, one layer green pepper rings and 1 small can mushrooms.
4

Add the rest of the ground beef.
5

Mix the tomato soup with the water; pour over casserole.
6

Cover and bake at 350° for 1 1/2 hours.