Seven-Layer Casserole
9 ingredients
17 steps
Ingredients
- 1 cup uncooked rice
- 1 cup corn, drained if canned
- 1 (15 ounce) can tomato sauce, divided
- 1 14 cups water, divided
- 14 cup finely chopped onion
- 14 cup finely chopped green pepper
- 1 lb ground beef or 1 lb ground turkey, uncooked
- salt and pepper
- 4 slices bacon, cut in half, uncooked
Directions
-
1In a two-quart casserole, with a tight-fitting lid, make layers of each of these ingredients:.
-
21.
-
3Rice.
-
42.
-
5Corn.
-
63.
-
7Salt and pepper and half the can of tomato sauce, plus 3/4 cup water.
-
84.
-
9Onion and green pepper.
-
105.
-
11Ground beef or turkey.
-
126.
-
13Salt and pepper, the remaining half of the tomato sauce and 1/2 cup water.
-
147.
-
15Bacon.
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16Cover and bake in a preheated 350-degree oven for 1 hour.
-
17Uncover and bake about 30 additional minutes or until the bacon is crisp.
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