Seven Layer Cookies

7 ingredients
4 steps

Ingredients

  • 1 stick butter or margarine
  • 1 c. graham cracker crumbs
  • 12 oz. chocolate chips
  • 6 oz. butterscotch chips
  • 1/2 c. coconut
  • 1 c. Eagle Brand milk
  • chopped nuts

Directions

  1. 1
    Melt 1 stick of butter or margarine in 9 x 13-inch pan. Sprinkle 1 cup graham cracker crumbs evenly over melted butter, then sprinkle evenly the chocolate chips and butterscotch chips. Then sprinkle the coconut evenly.
  2. 2
    Pour the condensed milk over all this.
  3. 3
    Sprinkle with chopped walnuts or pecans.
  4. 4
    Bake in 350° oven for about 30 minutes.

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