Seven-Layer Cookies

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Sprinkle the graham cracker crumbs over the bottom of a square 9-inch baking pan.
3. 3
   Pour the melted butter or margarine over the crumbs.
4. 4
   Sprinkle on the chocolate chips, butterscotch chips, coconut and walnuts.
5. 5
   Then pour the condensed milk over everything.
6. 6
   Bake for 20 to 25 minutes until the mixture is light brown around the edges.
7. 7
   Don't overbake the cookies or they will dry out.
8. 8
   Refrigerate the cookies in the pan for about 30 minutes.
9. 9
   Then cut into small squares.