Seven Layer Cookies

7 ingredients
1 steps

Ingredients

  • 1/3 c. butter or margarine
  • 1 1/2 c. graham cracker crumbs
  • 1 (7 oz.) can flaked coconut
  • 1 c. (6 oz.) semi-sweet chocolate morsels
  • 1 c. (6 oz.) butterscotch morsels
  • 1 (14 oz.) can sweetened condensed milk
  • 1 c. chopped pecans

Directions

  1. 1
    Place butter in a 13 x 9-inch pan. Bake at 325° for 3 minutes or until melted. Add graham cracker crumbs and remaining ingredients, layering in the order listed. (Do not stir.) Bake at 325° for 30 minutes. Cool completely in pan. Cut into bars. Yield: 3 dozen.

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