Seven Layer Dip

6 ingredients
6 steps

Ingredients

  • 2 (16 ounce) cans refried beans
  • 16 ounces sour cream
  • 1 (12 -16 ounce) container guacamole
  • 1 (16 ounce) jar salsa, mild or hot
  • 1 lb cheddar cheese, shredded
  • 1 (1 1/4 ounce) package taco seasoning

Directions

  1. 1
    In small bowl, mix taco seasoning with sour cream.
  2. 2
    Evenly spread beans on the bottom of 9 x 13-inch baking dish.
  3. 3
    Spread sour cream over beans, followed by guacamole, then salsa.
  4. 4
    Top with shredded cheese.
  5. 5
    Chill for at least 2 hours.
  6. 6
    Serve with tortilla chips.

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