Seven Layer Magic Cookie Bars

7 ingredients
10 steps

Ingredients

  • 1/2 c. butter or margarine (1 stick)
  • 1 1/2 c. graham cracker crumbs
  • 1 can (14 oz.) Eagle brand sweetened condensed milk (not evaporated milk)
  • 1 c. (6 oz.) Hershey butterscotch flavored chips
  • 1 c. (6 oz.) Hershey semi-sweet chocolate chips
  • 1 1/3 c. Mounds sweetened coconuts flakes
  • 1 c. chopped nuts

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    in 13 x 9 inch baking pay, melt butter in oven.
  3. 3
    Sprinkle crumbs over butter; pour Eagle Brand evenly on top of crumbs.
  4. 4
    Top with remaining ingredients in order listed; press down firmly with fork.
  5. 5
    Bake 25 minutes or until lightly browned.
  6. 6
    Cool.
  7. 7
    Chill if desired.
  8. 8
    Cut into bars.
  9. 9
    Store tightly covered at room temperature.
  10. 10
    Makes 24 to 36 bars.

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