Seven Minute Icing

5 ingredients
4 steps

Ingredients

  • 1 1/2 c. sugar
  • 3 egg whites, unbeaten
  • 1 1/2 tsp. vanilla flavoring
  • 1/4 tsp. salt
  • 4 1/2 Tbsp. water

Directions

  1. 1
    Combine ingredients and cook in double boiler, beating constantly with hand mixer for 7 minutes.
  2. 2
    Scrape bottom and sides constantly with spoon.
  3. 3
    Icing should be smooth, but stiff.
  4. 4
    Will cover a layer cake generously.

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