Seven-Up Cake

6 ingredients
3 steps

Ingredients

  • 3 sticks butter
  • 2 c. sugar
  • 2 Tbsp. lemon extract
  • 3 c. flour
  • 5 eggs
  • 3/4 c. Seven-Up

Directions

  1. 1
    Cream together butter, sugar, lemon extract, eggs and Seven-Up. Add flour, little bit at a time.
  2. 2
    Pour into a greased and floured Bundt pan.
  3. 3
    Bake at 325° for 1 to 1 1/4 hours.

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