Shadow Ranch Barbecued Beans

Name: Shadow Ranch Barbecued Beans
Ingredients: 2 (10 oz.) cans pork and beans; 1 large onion; 2 sticks margarine (8 oz.); 1 Tbsp. dry mustard; 1/4 c. sugar; 3/4 c. dark brown sugar; 1/4 c. catsup; 1 Tbsp. Worcestershire sauce; salt and pepper to taste

9 ingredients

8 steps

Ingredients

2 (10 oz.) cans pork and beans
1 large onion
2 sticks margarine (8 oz.)
1 Tbsp. dry mustard
1/4 c. sugar
3/4 c. dark brown sugar
1/4 c. catsup
1 Tbsp. Worcestershire sauce
salt and pepper to taste

Directions

1

Heat the oven to 300°.
2

Peel the onion and chop into small pieces.
3

Melt margarine in a saucepan over very how heat.
4

Grease bottom and sides of a baking dish. Put onion pieces, melted margarine, pork and beans, dry mustard, sugars, catsup and Worcestershire sauce in the baking dish and mix well.
5

Sprinkle this mixture with salt and pepper.
6

Cover the dish. Bake for 2 hours.
7

Serve with applesauce, hot or cold.
8

Makes 8 portions.