She Crab Soup

8 ingredients
6 steps

Ingredients

  • 2 c. picked and cleaned crabmeat
  • 4 Tbsp. butter
  • 4 Tbsp. flour
  • 1 pt. half and half
  • 2 vegetable bouillon cubes
  • 1 tsp. dried celery leaves
  • 1/4 tsp. pepper
  • 2 dashes Tabasco sauce

Directions

  1. 1
    Melt butter.
  2. 2
    Add flour, stirring constantly until bubbly. Stir for one minute after bubbly.
  3. 3
    Stir in half and half. Continue stirring until thick and bubbly.
  4. 4
    Add vegetable bouillon cubes, celery leaves, pepper and Tabasco.
  5. 5
    Fold in crabmeat.
  6. 6
    Thin with milk if necessary.

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