Sheath Cake

11 ingredients
8 steps

Ingredients

  • 2 c. sifted flour
  • 2 c. sugar
  • 3 to 4 Tbsp. cocoa
  • 1 c. water
  • 1 stick margarine
  • 1/2 c. shortening
  • 1 tsp. soda
  • 1/2 c. buttermilk
  • 2 eggs, slightly beaten
  • 1 tsp. cinnamon
  • 1 tsp. vanilla

Directions

  1. 1
    Combine flour and sugar.
  2. 2
    Combine cocoa, water, margarine and shortening.
  3. 3
    Bring to a rapid boil.
  4. 4
    Add to flour mixture. Dissolve soda and buttermilk.
  5. 5
    Add with eggs, cinnamon and vanilla to batter.
  6. 6
    Mix well.
  7. 7
    Pour into greased and floured 11 x 16-inch pan.
  8. 8
    Bake at 350° to 400° for 20 minutes.

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