Sheet Cake Brownies
9 ingredients
8 steps
Ingredients
- 2 c. flour
- 2 c. sugar
- 2 cubes margarine
- 1 c. water
- 4 tsp. cocoa
- 2 eggs
- 1 tsp. soda
- 1/2 c. buttermilk
- 1 tsp. vanilla
Directions
-
1Put in a large bowl the flour and sugar.
-
2Bring to a boil the margarine, water and cocoa.
-
3Pour flour mixture and mix well.
-
4Add eggs, soda, buttermilk and vanilla.
-
5Beat until smooth.
-
6Pour into greased 12 x 16-inch pan (jelly roll pan).
-
7Bake at 400° for 20 minutes.
-
8Pour frosting over hot cake.
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