Shell Soup
10 ingredients
1 steps
Ingredients
- 2 cups shell pasta (uncooked)
- 2 tablespoons oil
- 1 cup tomato sauce (small can)
- 2 beef bouillon cubes
- salt
- pepper
- onion salt
- garlic salt
- water
- grated cheese
Directions
-
1Brown pasta in oil in large sauce pan. Add tomato sauce and fill pan 3/4 full of water. Add bouillon cubes and seasoning. When macaroni is soft, turn heat down to low and add cheese.
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