Shepherd'S Bread
7 ingredients
5 steps
Ingredients
- 1 c. milk
- 1/4 c. sugar
- 1 Tbsp. salt
- 1/4 c. oleo or butter
- 1 1/2 c. warm water
- 2 pkg. yeast
- 7 c. unsifted flour (about)
Directions
-
1Scald milk and stir in sugar, salt and oleo or butter.
-
2Cool to lukewarm into large warm bowl.
-
3Sprinkle in yeast.
-
4Stir until dissolved. Stir in lukewarm milk mixture and half the flour. Beat until smooth.
-
5Stir in enough additional flour to make a soft dough.
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