Shepherd'S Noodles
7 ingredients
4 steps
Ingredients
- 1/2 cup ricotta cheese
- 1/3 cup milk
- 2 tablespoons chopped parsley
- 1/4 teaspoon salt
- 1 dash pepper
- 2 tablespoons grated parmesan cheese or 2 tablespoons romano cheese
- 5 ounces hot cooked pasta (we like spaghetti)
Directions
-
1In a small saucepan combine ricotta, milk, parsley, salt and pepper.
-
2Cook and stir about 3 minutes or until heated through.
-
3Toss ricotta mixture and parmesan with pasta until coated.
-
4Serve immediately.
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