Shepherd'S Pie

7 ingredients
8 steps

Ingredients

  • 1 lb. hamburger meat
  • 1 small onion, diced
  • 1 can cream of mushroom soup
  • 6 large Russet potatoes, cubed
  • 1/4 c. milk
  • 1 Tbsp. margarine
  • 2 c. shredded Cheddar cheese

Directions

  1. 1
    Brown hamburger and onion.
  2. 2
    Drain meat and add mushroom soup. Simmer meat mixture.
  3. 3
    Boil potato cubes until tender.
  4. 4
    In large bowl, cream potatoes, margarine and milk.
  5. 5
    Add salt to taste.
  6. 6
    In 9-inch casserole bowl, layer meat mixture, potatoes, then shredded cheese.
  7. 7
    Preheat oven to 375°.
  8. 8
    Bake until cheese is slightly melted.

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