Shepherd'S Pie
4 ingredients
8 steps
Ingredients
- 6 c. instant mashed potato mix
- 1 pkg. ground meat
- 2 c. vegetables (1 c. peas and 1 c. corn is good)
- 1 stick butter
Directions
-
1Brown burger in skillet; mix potatoes using directions on box. Cook veggies.
-
2Layer ingredients in casserole dish, starting with 1/2 the potatoes, then burger.
-
3Drain juice from veggies.
-
4Add butter until melted.
-
5Combine over burger.
-
6Top with last of potatoes.
-
7Delicious with shredded Cheddar cheese on top.
-
8Bake at 375° until cheese is melted and bubbles.
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