Shepherd'S Pie

Name: Shepherd'S Pie
Ingredients: 2 tsp. onion powder; 2 Tbsp. margarine; 1 lb. ground beef; 1/2 c. beef broth; 1 Tbsp. catsup; 1/4 tsp. Worcestershire sauce; 1/4 tsp. mustard; 1/2 tsp. salt; 1/4 tsp. pepper; 3 c. prepared instant mashed potatoes

10 ingredients

6 steps

Ingredients

2 tsp. onion powder
2 Tbsp. margarine
1 lb. ground beef
1/2 c. beef broth
1 Tbsp. catsup
1/4 tsp. Worcestershire sauce
1/4 tsp. mustard
1/2 tsp. salt
1/4 tsp. pepper
3 c. prepared instant mashed potatoes

Directions

1

Cook ground beef in margarine and onion powder until brown. Mix in broth, catsup, Worcestershire sauce, mustard, salt and pepper.
2

Pour mixture in a greased 9-inch square pan.
3

Spread mashed potatoes over meat mixture, sealing to edge of pan.
4

Run a fork over potatoes for rippled surface.
5

Put in a preheated 425° oven for about 30 minutes.
6

Makes 6 servings.