Shepherd'S Pie

6 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 tsp. dried onion
  • 2 to 3 c. mashed potatoes (leftover or instant made by directions)
  • milk (about 1/2 c. extra milk to desired consistency)
  • salt and pepper
  • Velveeta cheese

Directions

  1. 1
    Brown ground beef and onion.
  2. 2
    Drain fat.
  3. 3
    Add mashed potatoes and milk; small amount until desired consistency.
  4. 4
    Spread in an 8 x 8 or round Pyrex.
  5. 5
    Place slices of Velveeta cheese on top and bake in 350° oven until cheese browns, about 15 to 20 minutes.
  6. 6
    Check in 10 minutes.

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