Shepherd'S Pie
6 ingredients
6 steps
Ingredients
- 1 lb. ground beef
- 1/2 tsp. dried onion
- 2 to 3 c. mashed potatoes (leftover or instant made by directions)
- milk (about 1/2 c. extra milk to desired consistency)
- salt and pepper
- Velveeta cheese
Directions
-
1Brown ground beef and onion.
-
2Drain fat.
-
3Add mashed potatoes and milk; small amount until desired consistency.
-
4Spread in an 8 x 8 or round Pyrex.
-
5Place slices of Velveeta cheese on top and bake in 350° oven until cheese browns, about 15 to 20 minutes.
-
6Check in 10 minutes.
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