Shepherd's Pie

Directions

1. 1
   Firsly peel about 7 or so potatoes (just depending on size and amount of mashed potatoe you want on top) and place in boiling water (or a nice variation is using stock of some sort, add a nice flavour) until tender.
2. 2
   Mash potatoes add butter and enough milk for smooth consistency.
3. 3
   Fry the onioins and garlic in a medium frypan until tender.
4. 4
   Add the Mince and cooking until browned.
5. 5
   Mix in the tomato paste until fragrant and then place in the tin of soup and simmer for around 10 minutes.
6. 6
   Place the mince mixture in a casserole dish or any other sort of dish you have on hand.
7. 7
   Pile the mashed potatoes on top then sprinkle with grated cheese and bake in a moderate oven for around 25 minutes.