Shepherd's Pie

10 ingredients
8 steps

Ingredients

  • 1 (10 ounce) bottle A.1. Original Sauce or 1 (10 ounce) bottlezesty steak sauce
  • 1 (5 1/2 ounce) can tomato paste
  • 1 lb lean ground beef
  • 1 onion, finely chopped
  • 10 ounces frozen vegetables, peas corn and carrots
  • 6 large potatoes, peeled and cut in chunks
  • 12 cup warm milk
  • 2 tablespoons butter
  • salt and pepper
  • vegetable oil

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Brown ground beef and onions.
  3. 3
    Drain excess fat.
  4. 4
    Mix with vegetables tomato paste and A1 sauce.
  5. 5
    Place in a medium sized baking dish to form bottom layer.
  6. 6
    Cook potatoes and mash with milk butter salt and pepper.
  7. 7
    Place mashed potatoes on meat.
  8. 8
    Bake at 350 degrees for 30 minutes.

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