Shepherd's Pie

10 ingredients
5 steps

Ingredients

  • 1 lb leftover chopped cooked lamb or 1 lb cooked ground beef
  • 1 cup peas
  • 1 cup corn
  • 12 lb mushroom, sliced
  • 1 onion, diced
  • 1 (10 1/2 ounce) can mushroom beef gravy
  • 3 cups mashed potatoes
  • 4 tablespoons grated parmesan cheese
  • 1 tablespoon butter
  • salt & pepper

Directions

  1. 1
    if using leftovers just bring to room temp-.
  2. 2
    if using ground beef, brown in microwave or skillet, drain.
  3. 3
    add vegetables and gravy in 2 quart baking dish.
  4. 4
    cover w/mashed potatoes, add cheese and dot w/butter, salt& pepper.
  5. 5
    bake uncovered at 350 for 30 minutes.

Products Matching These Ingredients

Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Fully cooked cocktail smokies

E NOVA 4

Sweet Green Peas

Spartan

A NOVA 1

Blackeye Peas

Winn-Dixie

A NOVA 1
Salt marsh lamb& mint hand cook crips

Salt marsh lamb& mint hand cook crips

M&S

C NOVA 4

Hot spice roasted lamb vindaloo spicy yogurt turmeric rice

B NOVA 4

More Recipes to Try

Pumpkin Oat Muffins

16 ingredients

Grilled Chicken Salad With Carrots And Chow Mein Noodles

10 ingredients

Very Raspberry Pie

9 ingredients

Sweet And Spicy Pineapple Chicken Sandwiches

6 ingredients

Peanut Butter Brownie Pizza

9 ingredients

Raspberry-Lime Yogurt Dip For Fresh Fruit

6 ingredients

Quinoa Salad

9 ingredients

Ribs ‘N’ Stuffed Cabbage

11 ingredients

Pear Cranberry Sauce

6 ingredients

Chorizo Scalloped Potato Casserole

8 ingredients

Turkey Meatball Soup

15 ingredients

Apricot Meringue Pie

9 ingredients